Petra Mercier

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Banana Bread

3 cups almond flour
1/2 teaspoon baking soda
1/4 teaspoon Celtic sea salt
1/4 cup maple syrup 
10 drops of stevia, optional
1/3 cup coconut oil, melted
3 organic eggs, whisked 

1/2 teaspoon vanilla extract
3 small or 2 large bananas, mashed 


- Combine almond flour, baking soda, and salt in a bowl.
- In a separate bowl, combine maple syrup, stevia, coconut oil, eggs, and bananas.
- Combine wet ingredients with dry ones.
- Pour the batter into a greased 9-inch pie pan. 
- Bake at 350 for 40 minutes.